Azerbaijani cuisine presented in culinary exhibition in Poland
Azerbaijani cuisine was presented on the occasion of Nowruz holiday in several cities of Poland, including the capital Warsaw.
SIA reports that culinary samples from various regions of Azerbaijan, including Karabakh, were presented at the culinary exhibition organized by the Council of Polish Azerbaijanis.
Council Chairman Farid Jafarov said that in addition to Poles, other foreign guests on a tourist trip to Poland, including more than 300 Azerbaijanis, participated in the culinary exhibition.
The exhibition, which started on March 20, continued for two days in several Polish cities.
According to Farid Jafarov, members of the Council told the guests about various examples of Azerbaijan's cultural history at the exhibition.
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